Lamb stew
Overview
I have a large piece of mutton left at home. What should I eat? The roasted lamb seemed a bit too dry and I was afraid of getting burned, so I simply ate it in a stew! Add some steamed buns to make it into mutton steamed buns, and add some noodles to make it into mutton noodles!
Tags
Ingredients
Steps
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Cut the mutton into pieces, put it in a pot with cold water and blanch it.
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Put all dry seasonings into the seasoning box.
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Add water to the casserole, add the mutton and seasoning box, and bring to a boil over high heat.
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Reduce to a simmer and add seasonings to taste.
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Stew for 1-1.5 hours, until the mutton is tender.
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Just add some staple food and it’s a great meal!
