Tomato stewed tofu

Overview

How to cook Tomato stewed tofu at home

Tags

• hot dishes
• home cooking
• chicken essence
• oil
• onions
• thirteen incense
• tofu
• water starch
• ginger
• salt
• soy sauce
• tomatoes

Ingredients

Steps

1. 1 Finished product picture.

   

2. 2 Appropriate amount of tomatoes, washed and set aside.

   

3. 3 Cut tomatoes into small pieces.

   

4. 4 Cut the tofu into small pieces and set aside.

   

5. 5 Heat appropriate amount of oil in the pot, sauté onions and ginger, add tomatoes and stir-fry to release the water.

   

6. 6 Add appropriate amount of water, salt, soy sauce, add tofu and simmer for a few minutes.

   

7. 7 After stewing, add appropriate amount of chicken essence for seasoning, sprinkle with appropriate amount of chopped green onion, and remove from the pot.