Cooking noodles

Overview

How to cook Cooking noodles at home

Ingredients: washed pork shreds, eggs, oysters and mussels
Cut cabbage into strips, set aside onions, ginger and garlic
Put oil in the pot, stir-fry the cabbage until soft, then add onion, ginger, garlic, and pepper powder evenly
Add water and boil
Turn down the heat, add the eggs, and simmer for 5 minutes until the poached eggs are set
Turn up the heat and add the noodles, cook for a few minutes until almost cooked
Add shredded pork, oysters and mussels and continue cooking for 1 minute. Add appropriate amount of salt and consume oil
Finished product