Fish head and kelp tofu soup

Fish head and kelp tofu soup

Overview

I bought 2 fish and dried them. The fish heads were used to make tofu soup, which was very fresh. . .

Tags

Ingredients

Steps

  1. Wash the fish head, marinate it with 1 tablespoon cooking wine and 1 teaspoon salt for 15 minutes to remove the fishy smell, rinse it with water and drain it.

    Fish head and kelp tofu soup step 1

  2. Soak the kelp buds and cut them into small pieces with scissors.

    Fish head and kelp tofu soup step 2

  3. Cut the tofu into small pieces.

    Fish head and kelp tofu soup step 3

  4. Peel and slice the ginger.

    Fish head and kelp tofu soup step 4

  5. Put the tofu and kelp sprouts in a soup pot, pour in 4 bowls of water and bring to a boil, then reduce to low heat and simmer for 10 minutes.

    Fish head and kelp tofu soup step 5

  6. Heat the oil in a pan and fry the fish head until golden brown on both sides and pop the ginger slices.

    Fish head and kelp tofu soup step 6

  7. Put the fish head into the soup and cook for 15-20 minutes.

    Fish head and kelp tofu soup step 7

  8. Season with miso.

    Fish head and kelp tofu soup step 8

  9. Just a quick and easy soup.

    Fish head and kelp tofu soup step 9

  10. Very delicious.

    Fish head and kelp tofu soup step 10