Home-roasted yellow croaker

Overview

How to cook Home-roasted yellow croaker at home

Tags

• hot dishes
• home cooking
• balsamic vinegar
• chicken essence
• cooking wine
• garlic cloves
• green garlic
• lao doufu
• lard
• light soy sauce
• oyster sauce
• pork white pepper
• white sugar
• yellow croaker
• ginger

Ingredients

Steps

1. 1 Kill the yellow croaker, wash and cut into sections, and wipe dry with kitchen paper towels.

   

2. 2 Cut old tofu into cubes.

   

3. 3 Heat oil in a pan, stir-fry ginger and garlic, add yellow croaker and fry until both sides are slightly brown.

   

4. 4 Pour in the cooking wine, vinegar, and light soy sauce, cover and simmer for half a minute, then add 350 ml of boiling water, tofu, sugar, chicken essence, pepper, and oil, cover and simmer for 3 minutes, open the lid, add the green garlic, turn off the heat, and remove from the pot.

   

5. 5 Finished product

   

6. 6 Finished product

   

7. 7 Finished product

   

8. 8 Finished product

   

9. 9 Finished product