Colorful beef cubes

Overview

In fact, home cooking is easy to get started and the operation is also very simple. But as long as you are willing to carefully match the colors, your little friends will be happier eating it. This colorful beef cubes uses bright colors to set off the beef cubes. Isn’t it refreshing and eye-catching? It is also very pleasant to sit at the dining table and eat with a sunny mood.

Tags

• hot dishes
• home cooking
• common dishes
• meat dishes
• old man
• dinner with friends
• autumn recipes
• winter recipes
• farm food
• lunch
• beef tenderloin
• cooking wine
• peas
• red bell pepper
• black peppercorns
• pineapple
• salt
• white pepper

Ingredients

Steps

1. 1 Cut the beef tenderloin into small cubes and marinate with cooking wine, white pepper, black peppercorns, and salt for 20 minutes.

   

2. 2 Cut the red bell pepper and pineapple into small cubes, and blanch the peas in boiling water.

   

3. 3 After the oil in the pan is hot, pour in the marinated beef cubes and stir-fry until it changes color

   

4. 4 Pour in diced bell peppers, diced pineapple and peas, stir-fry quickly, sprinkle with a little salt and serve. Sprinkle some black peppercorns on the surface when serving.