Braised chicken with mushrooms and fungus

Braised chicken with mushrooms and fungus

Overview

How to cook Braised chicken with mushrooms and fungus at home

Tags

Ingredients

Steps

  1. Cut tomatoes into cubes, soak mushrooms and fungus and cut into cubes, prepare minced ginger and scallion.

    Braised chicken with mushrooms and fungus step 1

  2. Wash and cut the chicken into pieces, marinate with light soy sauce, cornstarch (starch) and oil for 10-20 minutes.

    Braised chicken with mushrooms and fungus step 2

  3. Heat oil in a pan and stir-fry tomatoes to produce tomato juice.

    Braised chicken with mushrooms and fungus step 3

  4. Add the chicken and sauté for a minute.

    Braised chicken with mushrooms and fungus step 4

  5. Add onion, ginger and garlic and stir-fry evenly until fragrant.

    Braised chicken with mushrooms and fungus step 5

  6. Add enough oyster sauce (without salt) and stir well.

    Braised chicken with mushrooms and fungus step 6

  7. Add water (just enough to cover the chicken), add mushrooms and fungus after the water boils, boil over high heat for two minutes, then turn to medium heat and simmer for 5-10 minutes.

    Braised chicken with mushrooms and fungus step 7

  8. Sprinkle with chopped green onions and serve!

    Braised chicken with mushrooms and fungus step 8

  9. Fried chicken comes with rice, and the remaining soup is best when mixed with noodles!

    Braised chicken with mushrooms and fungus step 9