Steamed abalone

Overview

I went to the morning market in the morning and saw that the fresh abalone was good and cheap. You can buy 8 pieces for 20 yuan. I quickly bought it and I could have delicious abalone at noon!

Tags

• hot dishes
• home cooking
• common dishes
• meat dishes
• chinese cuisine
• children
• old man
• healthy recipes
• nourishing yin
• protect liver and improve eyesight
• autumn recipes
• banquet dishes
• lunch
• abalone
• garlic
• light soy sauce
• shredded green onions
• ginger

Ingredients

Steps

1. 1 Prepare and wash abalone

   

2. 2 Abalone cutting knife

   

3. 3 Put it back into the shell

   

4. 4 Add ginger and garlic paste and light soy sauce and mix well

   

5. 5 Pour it over the abalone

   

6. 6 Boil water in a pot, then steam for 10 minutes

   

7. 7 Then chop green onion and sprinkle it on the abalone, pour hot oil and serve