Hot and sour squid slices

Overview

The squid slices are bought dried squid that has been soaked and cooked. The spicy and sour taste is particularly appetizing, nutritious and delicious when eaten in winter. Mainly warm.

Tags

• hot dishes
• home cooking
• preparing meals
• lunch
• dinner
• chicken essence
• chili
• chives
• rice vinegar
• squid fillets
• starch
• ears
• soy sauce

Ingredients

Steps

1. 1 Prepare the ingredients and cook the squid slices in advance.

   

2. 2 Chop the leek, ginger, garlic and pepper.

   

3. 3 Pour oil into the pan and sauté the ginger and garlic.

   

4. 4 Add 1 bowl of water.

   

5. 5 Add the prepared starch soy sauce and vinegar sauce and bring to a boil.

   

6. 6 Add chili pepper.

   

7. 7 Cooked.

   

8. 8 Add squid slices and bring to a boil.

   

9. 9 Fill the bowl.