Cold Fungus

Overview

A very refreshing and appetizing cold side dish, refreshing and delicious

Tags

• cold dishes
• home cooking
• lunch
• dinner
• chili oil
• fungus
• garlic
• green pepper
• light soy sauce
• onions
• oyster sauce
• red pepper
• vinegar
• white sugar
• sesame oil

Ingredients

Steps

1. 1 Soak the fungus in cold water in advance and blanch the soaked fungus

   

2. 2 Prepare accessories

   

3. 3 Blanch the fungus, squeeze out the water and put it in a bowl

   

4. 4 Prepared dipping sauce, which contains chili oil + sugar + vinegar + oyster sauce + light soy sauce + sesame oil, stir well and set aside

   

5. 5 Put all the ingredients into the fungus and pour in the prepared dipping sauce

   

6. 6 Just stir it evenly

   

7. 7 The finished product is pictured above, a very refreshing cold dish.