Mustard shredded pork belly and tofu soup

Mustard shredded pork belly and tofu soup

Overview

How to cook Mustard shredded pork belly and tofu soup at home

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Ingredients

Steps

  1. Ingredients: tofu, mustard shreds, pork belly (shredded), water starch

    Mustard shredded pork belly and tofu soup step 1

  2. Tear the tofu out of the package, cut it with a knife, and set aside.

    Mustard shredded pork belly and tofu soup step 2

  3. Heat oil in a pan, add chopped pork belly, and add appropriate amount of cooking wine.

    Mustard shredded pork belly and tofu soup step 3

  4. Add appropriate amount of light soy sauce.

    Mustard shredded pork belly and tofu soup step 4

  5. Stir-fry and stir-fry.

    Mustard shredded pork belly and tofu soup step 5

  6. Then, add the tofu and mustard shreds, add some water and bring to a boil.

    Mustard shredded pork belly and tofu soup step 6

  7. Then, add an appropriate amount of salt.

    Mustard shredded pork belly and tofu soup step 7

  8. Add appropriate amount of MSG.

    Mustard shredded pork belly and tofu soup step 8

  9. Season and mix well.

    Mustard shredded pork belly and tofu soup step 9

  10. Finally, add water starch.

    Mustard shredded pork belly and tofu soup step 10

  11. Thicken the gravy and mix well. Serve.

    Mustard shredded pork belly and tofu soup step 11