Stir-fried shredded pork with red pepper and celery

Stir-fried shredded pork with red pepper and celery

Overview

How to cook Stir-fried shredded pork with red pepper and celery at home

Tags

Ingredients

Steps

  1. Wash the celery and cut it into small pieces. Boil the water in the pot, then turn off the heat and take it out. By the way, blanch the red pepper for 2 or 3 seconds.

    Stir-fried shredded pork with red pepper and celery step 1

  2. Cut the pork belly a little less and the tenderloin a little more.

    Stir-fried shredded pork with red pepper and celery step 2

  3. Add white pepper powder, ginger powder, a little dark soy sauce, a spoonful of cooking wine to the shredded meat, mix well and marinate for ten minutes.

    Stir-fried shredded pork with red pepper and celery step 3

  4. Add a little cornstarch and mix well.

    Stir-fried shredded pork with red pepper and celery step 4

  5. Add a few drops of cooking oil and mix well.

    Stir-fried shredded pork with red pepper and celery step 5

  6. Heat oil in a hot pan, add shredded pork and stir-fry.

    Stir-fried shredded pork with red pepper and celery step 6

  7. When the shredded meat changes color, add shredded ginger and garlic slices and stir-fry evenly.

    Stir-fried shredded pork with red pepper and celery step 7

  8. Add celery and red pepper shreds and stir-fry evenly.

    Stir-fried shredded pork with red pepper and celery step 8

  9. Add appropriate amount of salt, stir-fry quickly and evenly remove from the pan.

    Stir-fried shredded pork with red pepper and celery step 9

  10. The salty flavor is delicious and quick to prepare.

    Stir-fried shredded pork with red pepper and celery step 10