【Four Leaf Restaurant】Old Duck Soup
Overview
How to cook 【Four Leaf Restaurant】Old Duck Soup at home
Tags
Ingredients
Steps
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Prepare ingredients: duck legs, pickled radish, dried chili peppers, green onions, ginger, dried longans, dried figs
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Pour the white oil into the frying pan and fry the duck legs until golden brown on both sides
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Fry slowly over low heat
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Bring boiling water to a boil, add sliced pickled radish, dried chili peppers, green onions, ginger, dried longans, dried figs and fried duck legs. Simmer over low heat for 3 hours and season with salt.
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Winter warming delicacies
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Start~