Pumpkin and Potato Braised Pork Ribs

Overview

How to cook Pumpkin and Potato Braised Pork Ribs at home

Chop the ribs into sections and wash.
Blanch it in a pot under cold water and wash away the floating foam.
Spices preparation.
Put the oil and rock sugar in the pot, stir-fry over low heat until the sugar turns brown, add the ribs and stir-fry, add the spices and stir-fry until fragrant.
Add cooking wine, light soy sauce, and dark soy sauce and stir-fry until coloured.
Add water and cook.
Pour into a casserole and cook for 20 minutes.
Cut potatoes and pumpkin into cubes, and cut onions into small pieces.
Add onions and potatoes to the ribs and cook, season with salt.
Add pumpkin and cook for 5 minutes.
The pork ribs are delicious and the potato and pumpkin noodles are delicious.