Stir-fried pork liver with onions and vegetables

Stir-fried pork liver with onions and vegetables

Overview

How to cook Stir-fried pork liver with onions and vegetables at home

Tags

Ingredients

Steps

  1. Cut the pork liver into slices, rinse away the snow foam with running water, drain the water, add salt, shredded ginger, cooking wine, light soy sauce and starch, mix well and marinate for 10 minutes

    Stir-fried pork liver with onions and vegetables step 1

  2. Cut onions into shreds and green vegetables into sections

    Stir-fried pork liver with onions and vegetables step 2

  3. Put oil in the pot, add onions and vegetables and stir-fry until soft and serve

    Stir-fried pork liver with onions and vegetables step 3

  4. Add additional oil to the pot, add pork liver and stir-fry over high heat

    Stir-fried pork liver with onions and vegetables step 4

  5. Return the onions and vegetables to the pot and stir-fry evenly, add salt to taste

    Stir-fried pork liver with onions and vegetables step 5

  6. Plate.

    Stir-fried pork liver with onions and vegetables step 6