Healthy Laba Porridge
Overview
There are many legends about the Laba Festival, but the main meaning is to wish for good weather and good harvests in the coming year. It's almost time for Laba. Have you prepared all the ingredients for making porridge?
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Ingredients
Steps
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Put all the ingredients into a basin and soak in water for an hour and set aside
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Prepare jujube, wolfberry, dried longan and set aside
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Rinse the soaked rice, add appropriate amount of water, put it in a casserole, bring to a boil over high heat, then turn to medium to low heat and simmer for about 20 minutes
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Add wolfberry, jujube and dried longan and continue to simmer over low heat until the porridge is soft and glutinous
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If you like sweetness, you can add an appropriate amount of rock sugar to taste before serving
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Appreciation of the finished product