Chaoshan rice tea

Overview

Chaoshan people’s favorite

Tags

• staple food
• home cooking
• cantonese cuisine
• dried squid
• edible oil
• lettuce
• peanuts
• pork
• red beans
• rice
• shrimp
• salt
• soy sauce

Ingredients

Steps

1. 1 I forgot to take a picture of the ingredients, so everyone will just take a look at it. Prepare all the required ingredients, such as an appropriate amount of sesame seeds, 2 pieces of lettuce, dried squid, dried shrimps, pork, peanuts, red beans, an appropriate amount of rice, salt, oil, soy sauce, a little

   

2. 2 Soak red beans overnight and cook together with rice

   

3. 3 Fry the peanuts until cooked and set aside

   

4. 4 Cut the dried squid into strips, cut the pork into cubes, wash the dried shrimps, stir-fry until cooked, add a little soy sauce and stir-fry

   

5. 5 Cut the lettuce into shreds and fry until cooked. Add twice as much salt as usual. Since everything else is seasoned at home, it should be slightly salty.

   

6. 6 Beat an appropriate amount of sesame seeds and add an appropriate amount of boiling water

   

7. 7 After all the ingredients are prepared, prepare a large bowl and beat the cooked rice until it fills about one-third of the bowl. Then add all the fried ingredients and peanuts

   

8. 8 Finally, add the sesame water mixed with boiling water, and you're done, ready to eat. .