Wealth and glory

Overview

The signature dish of the Chinese New Year! Private collection! Dishes that are very particular about pairing! The combination of a variety of vegetables with meat and sausages enriches the nutritional value and tastes more delicious. The presentation is very exquisite, like hibiscus, adding to the festive atmosphere of the New Year, implying the meaning of wealth, and naming it Wealth and Prosperity!

Tags

• hot dishes
• chinese banquet
• good looks
• spring festival
• corn kernels
• garlic
• ginger powder
• lettuce
• oil
• onions
• peas
• sausage
• water starch
• carrot
• diced pork

Ingredients

Steps

1. 1 Boil water in a pot, add a little salt, slice lettuce and carrots, blanch them in hot water, blanch peas and corn kernels in hot water, take them out and control the water!

   

2. 2 Stir-fry the diced pork, peas and corn kernels, cut the right amount of diced meat, add the right amount of oil in the pot, add the right amount of minced onion, ginger and garlic, stir-fry until fragrant, add a little thirteen spices, use the right amount of soy sauce, add the diced pork and stir-fry, add the peas and corn kernels, add the right amount of salt, a little water and starch, fry well and take it out of the pot! Spare!

   

3. 3 Slice the sausage and fill it up to the edge of the plate!

   

4. 4 Arrange a layer of lettuce slices!

   

5. 5 Arrange a layer of carrot slices!

   

6. 6 Place the diced meat in the middle of the plate and garnish with fried peas and corn kernels. Finished product!