Sauce-flavored Mushrooms

Overview

Adding soybean sauce to various dishes forms a special delicacy. Dishes with a rich sauce are best served with rice

Tags

• hot dishes
• chicken essence
• edible oil
• garlic
• mushroom
• onions
• soybean paste
• ginger
• sesame oil
• soy sauce

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Tear the mushrooms into strips and slice the onion, ginger and garlic

   

3. 3 Heat oil, sauté onion, ginger and garlic until fragrant

   

4. 4 Add mushrooms and stir-fry for two minutes

   

5. 5 Add soybean paste, stir-fry evenly, add various seasonings, and stir-fry for another two minutes