Black Pepper Potato Beef Rice
Overview
If you have some beef left, let’s make black pepper beef rice.
Tags
Ingredients
Steps
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Peel and wash the potatoes and cut into small pieces.
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Heat oil in a pan and add potatoes.
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Fry until golden brown on both sides.
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Add oyster sauce to taste.
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Add water and simmer until the potatoes are soft, then add black pepper sauce.
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Add beef.
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Stir evenly and simmer for a while, add appropriate amount of dark soy sauce to adjust the color, and then add appropriate amount of black pepper sauce.
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Pour the rice into the plate, sprinkle with black sesame seeds, garnish with mint leaves, and put the black pepper potatoes and beef into the plate.
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Let’s get started😋.