Mushroom and Cabbage Noodle Soup

Mushroom and Cabbage Noodle Soup

Overview

How to cook Mushroom and Cabbage Noodle Soup at home

Tags

Ingredients

Steps

  1. Main raw materials.

    Mushroom and Cabbage Noodle Soup step 1

  2. Add appropriate amount of water to the flour and mix into a stiff dough. Wake up for 20 minutes.

    Mushroom and Cabbage Noodle Soup step 2

  3. Wash and shred the Chinese cabbage and set aside.

    Mushroom and Cabbage Noodle Soup step 3

  4. Add ginger slices to the pot and stir-fry small shrimp skin until fragrant.

    Mushroom and Cabbage Noodle Soup step 4

  5. Add water, cabbage and mushrooms to make soup.

    Mushroom and Cabbage Noodle Soup step 5

  6. Let the dough rest, roll it into large pieces, and cut into noodles for later use.

    Mushroom and Cabbage Noodle Soup step 6

  7. Boil the cabbage and mushroom soup and add the rolled noodles.

    Mushroom and Cabbage Noodle Soup step 7

  8. Cook the noodles, add salt and MSG, turn off the heat and add sesame oil.

    Mushroom and Cabbage Noodle Soup step 8

  9. Mushroom and Cabbage Noodle Soup.

    Mushroom and Cabbage Noodle Soup step 9