Fried fried dough sticks with minced meat

Fried fried dough sticks with minced meat

Overview

If I have leftover fried dough sticks early in the morning, it would be good to use some in dishes, either stir-fried or steamed, it is very fragrant. I don’t often eat fried dough sticks at home, but I want to try stir-frying them with vegetables. It’s very healthy and delicious with some minced meat and black fungus. Ingredients: 100 grams of minced meat, 2 deep-fried dough sticks. Ingredients: 2 garlic sprouts, ginger, green onions, light soy sauce, refined salt, and cooking oil.

Tags

Ingredients

Steps

  1. Soak the black fungus and pick small florets.

    Fried fried dough sticks with minced meat step 1

  2. Cut the fried dough sticks into small sections and cut the garlic into sections.

    Fried fried dough sticks with minced meat step 2

  3. Chop the minced meat, add ginger, green onions, a little salt, and light soy sauce to marinate.

    Fried fried dough sticks with minced meat step 3

  4. Fry the fried dough sticks in a wide amount of oil until crispy, or deep-fry until.

    Fried fried dough sticks with minced meat step 4

  5. Remove the fried dough sticks and add the minced meat and stir-fry until it changes color.

    Fried fried dough sticks with minced meat step 5

  6. Add black fungus and green garlic and stir-fry evenly, add appropriate amount of salt.

    Fried fried dough sticks with minced meat step 6

  7. Add the fried dough sticks and stir well.

    Fried fried dough sticks with minced meat step 7

  8. Load the disc.

    Fried fried dough sticks with minced meat step 8