Stir-fried shredded chicken with mung bean sprouts

Stir-fried shredded chicken with mung bean sprouts

Overview

During the germination process of mung beans, vitamin C will increase a lot, and part of the protein will also be decomposed into various amino acids, which can reach seven times the original content of mung beans. It is also economical. This dish is suitable for children to eat. I wish the children grow up healthily and happily!

Tags

Ingredients

Steps

  1. Wash the food.

    Stir-fried shredded chicken with mung bean sprouts step 1

  2. Remove the roots of mung bean sprouts, wash them and drain them.

    Stir-fried shredded chicken with mung bean sprouts step 2

  3. Cut all ingredients into shreds.

    Stir-fried shredded chicken with mung bean sprouts step 3

  4. Add shredded chicken to cornstarch, cooking wine, and a little salt and stir evenly.

    Stir-fried shredded chicken with mung bean sprouts step 4

  5. Heat the pan with cold oil and stir-fry the shredded ginger, add the shredded chicken and stir-fry it out.

    Stir-fried shredded chicken with mung bean sprouts step 5

  6. Add bean sprouts, red pepper, and salt to the remaining oil and stir-fry.

    Stir-fried shredded chicken with mung bean sprouts step 6

  7. Pour in the shredded chicken and sprinkle with green onion and white pepper.

    Stir-fried shredded chicken with mung bean sprouts step 7

  8. Just scoop out and serve on a plate.

    Stir-fried shredded chicken with mung bean sprouts step 8