Boiled Thousands of Pieces

Boiled Thousands of Pieces

Overview

How to cook Boiled Thousands of Pieces at home

Tags

Ingredients

Steps

  1. Wash and slice the lean meat into a bowl, add a little pepper, soy sauce, cornstarch, and cooking oil, mix well and marinate

    Boiled Thousands of Pieces step 1

  2. Wash the bean sprouts, put them in a pot and cook for two minutes. Remove.

    Boiled Thousands of Pieces step 2

  3. Wash and cut into strips

    Boiled Thousands of Pieces step 3

  4. Mince the ginger and mince the garlic

    Boiled Thousands of Pieces step 4

  5. Spread the cooked bean sprouts into the bottom of the bowl and set aside

    Boiled Thousands of Pieces step 5

  6. Chop the dried chilies and soak them in cold water

    Boiled Thousands of Pieces step 6

  7. Heat oil in a pan, add star anise, cinnamon, bean paste, ginger, garlic, and minced dried chili and fry until red oil appears

    Boiled Thousands of Pieces step 7

  8. Take a bowl, pour out a little red oil from the pot and set aside

    Boiled Thousands of Pieces step 8

  9. Pour the sliced meat into the pot and stir-fry until fragrant

    Boiled Thousands of Pieces step 9

  10. Pour in boiling water just enough to cover the meat slices

    Boiled Thousands of Pieces step 10

  11. After the water boils, add Qianzhang shredded silk and cook for about five minutes. Then add half a spoon, one tablespoon of light soy sauce, and one tablespoon of sesame oil

    Boiled Thousands of Pieces step 11

  12. Pour the cooked Senjang and meat into the bowl covered with bean sprouts, and then pour the red oil on top of the Senjang

    Boiled Thousands of Pieces step 12