【Zigong】White radish stewed beef

Overview

How to cook 【Zigong】White radish stewed beef at home

Tags

• hot dishes
• home cooking
• beef
• garlic
• garlic sprouts
• spices
• white radish
• zanthoxylum bungeanum
• fragrant leaves
• ginger
• soy sauce

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Heat the oil, add Sichuan peppercorns and stir-fry beef for 1 minute

   

3. 3 Fry for about 7 minutes. Add ginger and garlic for 1 minute and then add soy sauce

   

4. 4 Add water to boil, add radish and simmer for about 40 minutes, depending on personal taste