Fermented fermented eggs
Overview
How to cook Fermented fermented eggs at home
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Ingredients
Steps
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There are many ways to make fermented eggs, including adding milk, starch, etc., but my idea was to make it for breast enlargement. Haha! Without further ado, let’s prepare the raw materials first. This is for one person, 100 grams of fermented glutinous rice, 30 grams of kudzu root powder, appropriate amount of walnut kernels, almonds, dried blueberries, hazelnuts, one egg, and half a piece of brown sugar
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Add water to the pot and bring to a boil, beat the eggs, put the kudzu powder in a container and add an appropriate amount of cold water to make a paste and set aside
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After the water boils, pour in the kudzu powder and stir
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After boiling the pot, pour in the eggs, glutinous rice wine and brown sugar
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Stir and bring to a boil. Remove from the pot and mash the prepared dried fruits into a bowl
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A bowl of breast enlargement soup is finished. I thought about it for a moment. It’s best to put some peanuts and the like in the dried fruits. I don’t have any at home, so I put the dried fruits I have at home. It’s best to replace the blueberries with wolfberry because I don’t have them at home either. I just bought the fermented glutinous rice when I went to the supermarket. I didn’t prepare enough ingredients. This is my first time to post a recipe, so give it a try!
