Stir-fried sweet potato noodles with pickled cabbage
Overview
How to cook Stir-fried sweet potato noodles with pickled cabbage at home
Tags
Ingredients
Steps
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Wash the ingredients and set aside.
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Cut red pepper, garlic, garlic and pickled cabbage.
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Pour cold water into a pot and cook the sweet potato starch.
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Drain the cold water.
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Add oil to the pan, and stir-fry the garlic and red pepper until fragrant.
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Then add the sweet potato powder, garlic, sauerkraut, salt, MSG, and soy sauce and stir-fry evenly
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Remove from the pan and plate.