Stir-fried tender pumpkin with shrimp skin
Overview
Fresh and delicious home-cooked stir-fry, the spring pumpkin is delicious.
Tags
Ingredients
Steps
-
Wash and slice half a tender pumpkin.
-
Prepare shrimp skin and mince garlic.
-
Heat oil in a pan, add minced garlic and saute shrimp skin until fragrant.
-
Add the pumpkin slices and stir-fry for a while.
-
Add a little boiling water and continue to stir fry for about 3 minutes.
-
Add a little salt and stir well before serving.
-
Finished product picture.
-
Finished product picture.