Sesame Brown Sugar Shortbread

Overview

Various ways to eat dumpling wrappers.

Tags

• snacks
• afternoon tea
• brown sugar
• dumpling skin
• oil
• white sesame
• black sesame

Ingredients

Steps

1. 1 Prepare: dumpling wrappers, brown sugar, black and white sesame seeds.

   

2. 2 Place dumpling wrappers on a baking sheet lined with greaseproof paper.

   

3. 3 Brush with a layer of cooking oil.

   

4. 4 Sprinkle black and white sesame seeds respectively.

   

5. 5 Add some more brown sugar.

   

6. 6 Place in the oven at 200 degrees for 12 minutes.

   

7. 7 It's baked (the color is darker because I didn't take it out immediately after baking to listen to a call).

   

8. 8 Finished product picture.

   

9. 9 Finished product picture.