Stir-fried beef with carrots
Overview
How to cook Stir-fried beef with carrots at home
Tags
Ingredients
Steps
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Prepare the ingredients and cut the beef into slices against the grain
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Cut the ginger into shreds, peel the carrots and cut into diamond-shaped slices, cut the garlic into slices, cut the red pepper into small hob pieces, and cut the garlic sprouts into small sections
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Marinate the beef with shredded ginger, starch and a little oil for a while, then mix salt, chicken essence, oyster sauce, pepper, rice wine and light soy sauce into a juice and set aside
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Heat oil in a pan. When the oil is 70% hot, add beef and stir-fry quickly until it changes color
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Serve out and set aside
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Leave oil in the pot, add carrot slices, chili and garlic and stir-fry until soft
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Pour in the previously fried beef
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Pour in the prepared juice
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Add garlic sprouts and stir-fry quickly
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Okay😁
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Delicious food is ready😀