Beef and Potatoes

Overview

How to cook Beef and Potatoes at home

Main raw materials.
Wash the beef, soak it in water with bleeding water, and change the water repeatedly. Put water in the pot and boil the beef, skim off the blood foam.
Add onion, ginger, aniseed, cinnamon, bay leaves, salt, a little sugar, cooking wine, and soy sauce. Place in the electric pressure cooker and simmer until the beef is tender.
You can also boil the eggs and marinate them together with the beef.
Wash the potatoes, peel them and cut them into cubes.
Fry potatoes in oil pan until lightly browned.
Pour in the beef stew soup, beef, and eggs.
Cook over high heat until the soup thickens.
Beef with potatoes.