Squid tentacles with garlic sprouts

Overview

How to cook Squid tentacles with garlic sprouts at home

Tags

• hot dishes
• home cooking
• chili sauce
• garlic
• garlic sprouts
• millet spicy
• oil
• onions
• oyster sauce
• squid tentacles
• sugar
• zanthoxylum bungeanum
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Cut the squid tentacles.

   

2. 2 Cut the ingredients.

   

3. 3 Heat the oil in the pan and pour the squid tentacles into it. Quickly slide it until it changes color and take it out immediately.

   

4. 4 Leave the oil to sauté the ginger, garlic, chili, and Sichuan peppercorns until fragrant, then add the onions and garlic sprouts and stir-fry evenly.

   

5. 5 After the garlic sprouts are chopped, add the squid tentacles and stir-fry. Add salt, chili sauce, soy sauce, oyster sauce, and sugar and stir-fry evenly to incorporate the flavour.