Cold bean sprouts

Overview

In spring, eat more hair-growing foods, and bean sprouts are a good choice. When you buy mung bean sprouts home, remove the roots, wash them, blanch them, take them out and drain them. Use salt, white sugar, sweet vinegar, and sesame oil to prepare sweet and sour sauce. Mix the sweet and sour sauce with bean sprouts. The sweet and sour sauce is very appetizing. Delicious and healthy.

Tags

• cold dishes
• home cooking
• quick dishes
• preparing meals
• lunch
• dinner
• bean sprouts
• sesame oil
• sweet vinegar
• white sugar
• carrot
• salt

Ingredients

Steps

1. 1 Remove the roots of the bean sprouts and wash them.

   

2. 2 Blanch the bean sprouts in a pot and drain.

   

3. 3 Wash the carrots and cut into strips.

   

4. 4 Blanch the carrots in the pot and drain the water.

   

5. 5 Add salt and sugar to the bowl.

   

6. 6 Add aromatic sweet vinegar.

   

7. 7 Add sesame oil and mix well to form sweet and sour sauce.

   

8. 8 Put the ingredients into the container.

   

9. 9 Add sweet and sour sauce and mix well.

   

10. 10 Ready to enjoy.