Omelet rice

Overview

How to cook Omelet rice at home

Cut the pork belly into thick strips. I won’t eat it. You can pick it out
Cut cabbage and carrots into shreds
Crack the washed eggs into the bowl
Beat the eggs and set aside
Heat the oil in the pot
Heat the oil and stir-fry the pork belly
Chop green onion leaves and set aside
When the meat is cooked, add shredded vegetables, appropriate amount of salt and light soy sauce and stir-fry until cooked
Add rice
Stir the rice evenly and serve it out
Put oil in the pot
Heat the oil, add the egg liquid, and spread it into a pancake. When the egg pancake is almost cooked, add the fried rice and wrap it up
Keep ketchup aside
Take the omelette rice out of the pot and put it on a plate (for the mother and son to eat, the omelette is divided into two, so this one is a little more), and add some tomato sauce