2014 Brazil World Cup Logo: Matcha Cookies

Overview

How to cook 2014 Brazil World Cup Logo: Matcha Cookies at home

Tags

• baking
• children
• afternoon tea
• cookies
• butter
• cake flour
• egg yolk
• matcha powder
• powdered sugar

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Put butter, powdered sugar, and matcha powder in the same bowl, and use a whisk to beat evenly

   

3. 3 Add egg yolk and continue to beat

   

4. 4 Sift in the low-gluten flour and mix evenly

   

5. 5 Mix all the ingredients into a dough and refrigerate for more than 30 minutes

   

6. 6 Place the dough on the parchment paper and roll it out into a rectangle, slightly larger than the pattern

   

7. 7 Place the pattern on the dough and use a sharp knife to pick out the unwanted parts

   

8. 8 Peel off the pattern paper

   

9. 9 Do not touch the prepared cake base. Put the cake base and the baking paper into the baking tray. Heat the oven at 170 degrees and bake for 20 minutes until the edges of the cake are slightly brown

   

10. 10 Take out of the oven and let cool