Mushroom and Chicken Porridge

Mushroom and Chicken Porridge

Overview

Chicken meat is tender and delicious. Because of its light taste, it can be used in various dishes. Chicken is not only suitable for stir-frying and stewing, but it is also a meat that is more suitable for cold eating. Chicken contains a lot of protein. Among meats, it can be said to be one of the meats with the highest protein. It is a high-protein and low-fat food. Make a bowl of porridge with mushrooms and chicken. Drinking a bowl of porridge in this cold winter will keep you warm...

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Ingredients

Steps

  1. Prepare materials

    Mushroom and Chicken Porridge step 1
  2. Cut the chicken into small pieces, add appropriate amount of cooking wine and marinate for a while

    Mushroom and Chicken Porridge step 2
  3. Cut mushrooms into small pieces

    Mushroom and Chicken Porridge step 3
  4. Pour the rice into the pot, add an appropriate amount of water, bring to a boil over high heat and simmer until cooked

    Mushroom and Chicken Porridge step 4
  5. When the rice is soft, you can add vegetables

    Mushroom and Chicken Porridge step 5
  6. Add mushrooms and diced chicken and continue cooking

    Mushroom and Chicken Porridge step 6
  7. Adding a spoonful of lard will make it more fragrant

    Mushroom and Chicken Porridge step 7
  8. Add salt to taste

    Mushroom and Chicken Porridge step 8
  9. Before serving, add shredded lettuce and some chicken essence

    Mushroom and Chicken Porridge step 9
  10. Finished product

    Mushroom and Chicken Porridge step 10