Stir-fried dried radish with bacon

Stir-fried dried radish with bacon

Overview

Stir-fried dried radish with bacon is a special home-cooked dish in Hunan. It is spicy and goes well with rice and wine. It is a hometown flavor that travelers miss the most. Let’s learn it together.

Tags

Ingredients

Steps

  1. Home smoked bacon.

    Stir-fried dried radish with bacon step 1

  2. Wash the surface of the bacon and slice it into slices.

    Stir-fried dried radish with bacon step 2

  3. Dry the radish at home, cut it into sections with a knife.

    Stir-fried dried radish with bacon step 3

  4. Cut the millet pepper and garlic and set aside.

    Stir-fried dried radish with bacon step 4

  5. Put a little oil in the pot, add bacon and stir-fry to remove excess fat.

    Stir-fried dried radish with bacon step 5

  6. Saute millet pepper and garlic.

    Stir-fried dried radish with bacon step 6

  7. Add dried radish and stir-fry evenly.

    Stir-fried dried radish with bacon step 7

  8. Add pepper, chili powder, soybean oil (Hunan local seasoning sauce) and stir-fry evenly.

    Stir-fried dried radish with bacon step 8

  9. The finished product is out of the pot.

    Stir-fried dried radish with bacon step 9