Cumin squid tentacles

Overview

How to cook Cumin squid tentacles at home

Tags

• hot dishes
• home cooking
• chili
• cumin powder
• ginger
• light soy sauce
• onions
• squid tentacles
• minced garlic

Ingredients

Steps

1. 1 Clean and cut the squid into sections.

   

2. 2 Boil the water and take it out.

   

3. 3 Cut onions into cubes and set aside.

   

4. 4 Heat oil in a pan and stir-fry minced chili, garlic and ginger, add onions and stir-fry together.

   

5. 5 Add squid tentacles and stir-fry.

   

6. 6 Add light soy sauce, salt and a green chili and stir-fry evenly.

   

7. 7 Add cumin powder.

   

8. 8 Stir-fry evenly. Pour a little water and stir-fry evenly.

   

9. 9 Plate.