Stir-fried pork with loofah
Overview
How to cook Stir-fried pork with loofah at home
Tags
Ingredients
Steps
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Prepare materials
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Wash, peel and cut the loofah into hob pieces, slice the meat, mince the green onion and shred the ginger
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Wash the pot, heat it up, pour in appropriate amount of oil, add onion and ginger and stir-fry
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Add the meat slices and stir-fry until it changes color
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Pour half a bowl of water, cover and simmer for a while
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Add loofah and stir-fry
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Add appropriate amount of salt
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Stir-fry until the loofah becomes soft and cooked, add a little oyster sauce
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Stir well and serve
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Serve on a plate