Lotus root meat cake
Overview
How to cook Lotus root meat cake at home
Tags
Ingredients
Steps
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Main ingredients
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Pork minced into minced meat
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Cut green and red peppers and lotus root into small cubes
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Take a large bowl and mix green and red pepper paste, diced lotus root and minced meat
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Then add appropriate amount of soy sauce, onion, ginger, garlic powder, pepper, and salt, and stir evenly
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Add an appropriate amount of starch and mix thoroughly until it is strong
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Take an appropriate amount of the mixed minced meat and roll it into a ball, then flatten it into a cake shape
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Put an appropriate amount of oil on a flat bottom, heat it up, add small pancakes, and fry slowly over low heat
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Fry until both sides are lightly browned and cooked