Pan-fried walnut cake

Overview

Made with an electric baking pan, it’s so delicious that it has no friends

Tags

• staple food
• home cooking
• cake
• hair care
• baking powder
• cold water
• edible oil
• flour
• walnut kernels

Ingredients

Steps

1. 1 Knead the dough into a smooth dough

   

2. 2 Leave to ferment in a warm place until doubled in size

   

3. 3 Spread the walnut meat on the plastic wrap

   

4. 4 chopped

   

5. 5 Divide the dough into portions and flatten

   

6. 6 Roll it into an oval shape and brush the surface with a layer of oil

   

7. 7 Add walnut meat

   

8. 8 Roll up according to the picture

   

9. 9 Roll into dough

   

10. 10 Flatten with the palm of your hand

    

11. 11 Brush with a layer of oil

    

12. 12 Place in an electric pan and bake until both sides turn yellow