Crucian carp tofu soup
Overview
Crucian carp and tofu are a perfect match. The soup made with it is rich in nutrients and tastes great. Add some Chinese cabbage leaves to make the soup more nutritious. A very healthy and delicious soup.
Tags
Ingredients
Steps
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Wash the Chinese cabbage and cut into pieces.
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Wash the tofu and cut into pieces.
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Heat the pot and add oil, fry the pepper until fragrant, clean the crucian carp and fry it in the pot.
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Put the fried fish into the pot, add onions and ginger and cook.
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After cooking for 20 minutes, add the tofu to the pot and cook together.
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Put the Chinese cabbage into the pot and cook together.
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When the ingredients are cooked, add salt and pepper, stir well and turn off the heat.
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Serve and enjoy.