Sautéed Squid

Overview

How to cook Sautéed Squid at home

Tags

• hot dishes
• home cooking
• seafood
• cooking wine
• cucumber
• garlic chili sauce
• onions
• pork belly
• squid
• sweet noodle sauce
• ginger
• green pepper
• salt

Ingredients

Steps

1. 1 Main raw materials.

   

2. 2 Wash the squid and cut into diamond-shaped slices.

   

3. 3 Cucumber and green pepper, sliced and set aside.

   

4. 4 Blanch the squid and set aside.

   

5. 5 Heat cucumbers and green peppers in oil and set aside.

   

6. 6 Stir onions and ginger into a pot, add pork belly and stir-fry.

   

7. 7 Fry until the pork belly is oily, add cooking wine, garlic chili sauce, sweet noodle sauce and a little salt.

   

8. 8 Stir the sauce evenly, add the squid and stir-fry.

   

9. 9 Fry the squid and add cucumber and green pepper.

   

10. 10 Stir fry evenly.

    

11. 11 Sautéed squid.