Homemade cabbage and fungus

Overview

Cabbage has more vitamins and is suitable for children. With vermicelli added, children will have more fun eating it

Tags

• hot dishes
• aniseed
• cabbage
• chicken essence
• fungus
• garlic
• meat
• onions
• vermicelli
• zanthoxylum bungeanum
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Wash the cabbage and slice it

   

2. 2 Blanch the cabbage and remove from the pot

   

3. 3 Natural fungus for hair soaking in cool water

   

4. 4 Vermicelli cooked in cold water

   

5. 5 Chop onion, ginger and garlic and set aside

   

6. 6 Cut the meat into pieces and set aside

   

7. 7 You need a little more oil to fry the cabbage

   

8. 8 Stir-fry onion, ginger and garlic until fragrant

   

9. 9 Add the meat slices, cabbage, fungus, soy sauce, salt, pepper powder and aniseed powder. When the cabbage is almost cooked, add the vermicelli and add a little chicken essence

   

10. 10 Fragrant cabbage and fungus vermicelli is ready