Sugar chestnuts (microwave version)

Overview

How to cook Sugar chestnuts (microwave version) at home

Tags

• snacks
• home cooking
• common dishes
• children
• afternoon tea
• summer recipes
• fast food
• chestnut
• salad oil
• white sugar

Ingredients

Steps

1. 1 Clean the chestnuts you bought;

   

2. 2 Use a knife to make a cross incision on the chestnut;

   

3. 3 Put the chestnuts into a clean container, add appropriate amount of sugar and oil, and soak for two hours;

   

4. 4 Add a small amount of water to the soaked chestnuts and put them into a microwave-friendly bowl (note that there is space on the lid of the bowl);

   

5. 5 Place it in the microwave on high heat for fifteen minutes;

   

6. 6 Take it out, shake the chestnuts, and turn to high heat for five minutes;

   

7. 7 Eat it while it's hot, it's so delicious.