Rolled flour
Overview
Rolled noodles, one of Guangxi snacks, is a very popular breakfast among locals.
Tags
Ingredients
Steps
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Grind the rice into powder and mix it into water.
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Put it into the pot and steam for one minute. Take it out, chop the lean meat, lotus root, chopped green onion, and bean sprouts, mix them together, add a little soy sauce, and set aside.
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Spread the steamed vermicelli flat on a clean countertop, then evenly spread the mixed meat filling on the vermicelli, roll it up, put it on a plate and pour a little soy sauce and oil on it.