Chicken stewed with mushrooms
Overview
The nutritional value of stupid chicken is extremely high. It is rich in amino acids, which plays a very important role in the human body. It is rich in protein, vitamins, minerals, trace elements and niacin, which can be quickly absorbed and utilized by the human body. It also has a high content of egg collagen. Regular consumption can beautify the skin. It can warm the middle and replenish qi, replenish essence and marrow, strengthen the spleen, stomach, and blood vessels. It can enhance physical strength and strengthen the body. It is a good tonic
Tags
Ingredients
Steps
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Prepare the ingredients
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Wash the stupid chicken and chop into pieces
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Pour it into a pot and blanch it. Wait until the water boils and blood foam appears on the top. After boiling for 1 to 2 minutes, take it out
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Rinse the blood foam with clean water
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Blanch the shiitake mushrooms in boiling water, cool, and set aside for later use
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Scallions and ginger cut into pieces
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Add vegetable oil to the pot, heat and stir-fry onion and ginger until fragrant
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Add in chicken pieces and stir-fry
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Add sugar, light soy sauce, dark soy sauce, pepper and aniseed and stir-fry
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Add water, add refined salt, start to simmer the cooking wine, bring to a boil over high heat, then simmer over low heat
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Simmer for half an hour, add mushrooms and simmer for 10 minutes
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Peel potatoes and cut into cubes
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Put it into the pot and simmer for another 10 minutes. The meat is cooked, the mushrooms and potatoes are cooked, add an appropriate amount of chicken essence
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The meat is crispy and tender, the soup is fragrant, nutritious and delicious, ready to enjoy
