Cold Okra
Overview
How to cook Cold Okra at home
Tags
Ingredients
Steps
-
Wash the okra and remove the hair
-
Cut into quarters and place on a plate, steam in a steamer for 10 minutes
-
Minced garlic, chili, coriander, salt
-
Pour hot oil into the chicken powder and sugar pan, add light soy sauce, dark soy sauce and chopped green onion and mix well
-
Pour the sauce onto the okra
-
This approach maintains the nutrition of okra.