Egg yolk tofu

Egg yolk tofu

Overview

How to cook Egg yolk tofu at home

Tags

Ingredients

Steps

  1. Prepare ingredients: cut tofu into small pieces, steam salted egg yolk, cut ham sausage into small pieces, and chop green onions

    Egg yolk tofu step 1

  2. Chop ginger and garlic

    Egg yolk tofu step 2

  3. Boil water in a pot, add salt and blanch the tofu

    Egg yolk tofu step 3

  4. Remove and drain

    Egg yolk tofu step 4

  5. Heat oil in a pan and fry ginger and garlic until fragrant

    Egg yolk tofu step 5

  6. Add the chopped egg yolk and ham sausage pieces until the egg yolk becomes oily

    Egg yolk tofu step 6

  7. Add a small bowl of water and bring to a boil

    Egg yolk tofu step 7

  8. Add tofu cubes, add salt and simmer

    Egg yolk tofu step 8

  9. The soup is almost cooked, pour in water starch to thicken it, add a little sugar and chicken powder to taste, sprinkle in chopped green onion and serve

    Egg yolk tofu step 9

  10. Finished product pictures

    Egg yolk tofu step 10

  11. Finished product pictures

    Egg yolk tofu step 11