Kunbo Casserole Lotus Root Pork Ribs Soup

Kunbo Casserole Lotus Root Pork Ribs Soup

Overview

In the winter in Wuhan, almost every household will simmer a lotus root and pork ribs soup for a few days. Nowadays, fewer people use honeycomb briquette stoves. They will choose to cook the soup in a relatively fast electric pressure cooker or rice cooker. Although the pork ribs soup can be drunk in a few dozen minutes, it lacks the original flavor and deliciousness of the casserole soup. Before I bought the Kunbo casserole, I also use a pressure cooker to cook pork ribs soup. To be honest, it’s just faster. It’s not as delicious as the soup simmered in a casserole. I bought spare ribs and lotus roots and used the new Kunbo casserole to simmer a pot of lotus root and pork ribs soup. The casserole in the kitchen is simmering the soup, and the aroma comes out from time to time. My girl has always said that she wants to eat meat. After the ribs soup is simmered, I take a bowl and taste it, wow! The soup is very fresh and sweet, to be honest, the soup is delicious with sweetness, and the pork ribs are rotten but not greasy. Two pounds of pork ribs and two lotus roots are enough. Every time the three of us have a meal, there will be leftovers. Yesterday, there was no soup left at all. After drinking the meat, we ate all the meat. Next time, I will use Kunbo casserole to simmer the pork ribs soup!

Tags

Ingredients

Steps

  1. Wash the pork ribs and drain them, wash, peel and cut the lotus root into large pieces, peel and slice the ginger, and wash the wolfberry.

    Kunbo Casserole Lotus Root Pork Ribs Soup step 1

  2. Pour the cold water into the pot for the ribs, add the ginger slices, bring to a boil over high heat, add the rice wine and cook for 2 minutes to remove the blood foam.

    Kunbo Casserole Lotus Root Pork Ribs Soup step 2

  3. Remove the ribs, wash them and put them into the Kunbo casserole.

    Kunbo Casserole Lotus Root Pork Ribs Soup step 3

  4. Add lotus root and ginger slices.

    Kunbo Casserole Lotus Root Pork Ribs Soup step 4

  5. Add boiling water that covers the ribs, and add enough water at one time.

    Kunbo Casserole Lotus Root Pork Ribs Soup step 5

  6. Cover the casserole, bring to a boil over high heat, then reduce to low heat and simmer for about 60 minutes.

    Kunbo Casserole Lotus Root Pork Ribs Soup step 6

  7. After the soup is cooked, add salt, pepper, and wolfberry and cook for one minute, and the lotus root and pork ribs soup is ready.

    Kunbo Casserole Lotus Root Pork Ribs Soup step 7

  8. Kunbo casserole has good heat retention, so the soup will still be warm within an hour. Enjoy a bowl of it!

    Kunbo Casserole Lotus Root Pork Ribs Soup step 8

  9. Finished product pictures

    Kunbo Casserole Lotus Root Pork Ribs Soup step 9

  10. Finished product pictures

    Kunbo Casserole Lotus Root Pork Ribs Soup step 10

  11. Finished product pictures

    Kunbo Casserole Lotus Root Pork Ribs Soup step 11

  12. Finished product pictures

    Kunbo Casserole Lotus Root Pork Ribs Soup step 12